From Libellula's Kitchen & Land — chicory
Julia Franchi Scarselli
Puntarelle alla Romana
Puntarelle alla Romana is a wonderfully crunchy, salty dish with just the right amount of garlic. It is one of our favorite winter salads! This salad is especially nice to serve post-Holiday season, as its crisp, refreshing flavors cut through the rich, heavy dishes we’ve been eating during the past couple of months.
– Julia & Camillo
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