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500 ml Classico Tin - Libellula
500 ml Classico Tin - Libellula 500 ml Classico Tin - Libellula
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500 ml Classico Tin

Regular price $38.00

The Classico in our signature 500ml tins with built-in pour spouts.

What makes extra virgin olive oil rich in antioxidants and nutrients? Polyphenols!

By definition, high-phenolic olive oil contains at least 250mg/kg of polyphenols. Libellula's Classico olives are pressed in November, months earlier than the big distributors. This creates a high-polyphenol count of between 350 to 400 mg/kg.

And just like all our extra virgin olive oil, the Classico is 100% organic, made using regenerative agriculture, harvested by hand, and cold-pressed. The olives are pressed within twenty-four hours, preserving the olives, ensuring none of the olive oil's antioxidants or vitamins are lost.

Classico Flavor Notes: Smooth, floral, with undertones of apple & artichoke. 

Your go-to olive oil for salads, fish, daily cooking & hors d'oeuvres.

 

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E
Elisabeth Lavoie
Squisito!

Have always made an effort to find quality olive oil but how does one know what's in it and where it really comes from? All to say that absolutely nothing compares to the Classico and Riserva!

A true labor of love, dedication, integrity, honesty, and respect for the land.