From Libellula's Kitchen & Land

This is probably one of the most popular recipes for native Italians. Quick yet delicious, it takes only 6-7 minutes to cook the pasta, and the ‘sauce’ is ready in less than half that time. People 4 400g spaghetti 200ml Extra Virgin Olive Oil 3 garlic cloves, finely chopped 1 red chilli, finely chopped A large handful of flat-leaf parsley, finely chopped, Salt Step by step Put plenty of water in a saucepan, add the salt, bring to the boil and throw in the pasta. Stir, then cook for about 5-6 minutes, until nearly done.  Meanwhile, heat the Olive oil in a...

Tasty, healthy and versatile.This salad is simple to prepare, yet with a combination of the right ingredients , you will be left satisfied and replenished. Whether as a main dish or combined with another meal, the lingering hint of Libellula's olive oil will leave you asking for more! Ingredients:  Lettuce Chicken Extra Virgin olive oil (EVOO libellula) Roasted bread Parmeseans shavings Lemon Salt Grill the chicken about 5-6 minutes on each side, and when slightly cooled, slice chicken breasts on a diagonal. Mix salt and Extra Virgin Olive Oil in a large bowl, toss with the lettuce, roasted bread, parmesean shavings and grilled chicken. Semplice!